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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
10/08/2016 |
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Actualizado : |
28/05/2018 |
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Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
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Autor : |
ALBICETTE, M.M.; LEONI, C.; RUGGIA, A.; SCARLATO, S.; ALBIN, A.; AGUERRE, V. |
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Afiliación : |
MARIA MARTA ALBICETTE BASTRERI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA PAOLA RUGGIA CHIESA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALFREDO SANTIAGO ALBIN FERREIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VERONICA AGUERRE ANTIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
A co-innovation approach in family-farming livestock systems in Rocha - Uruguay: A three-year learning process. |
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Fecha de publicación : |
2016 |
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Fuente / Imprenta : |
In: EUROPEAN IFSA SYMPOSIUM, 12th., "Social and technological transformation of farming systems: Diverging and converging pathways", Symposium Handbook, Harper Adams University, UK, 12-15 July 2016. |
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Páginas : |
13 p. |
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Idioma : |
Inglés |
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Contenido : |
ABSTRACT.
There are opportunities to improve livestock family farms (LFF) sustainability in Uruguay by changing management practices and incorporating technologies, using the co-innovation approach. To harness these opportunities, between 2012 and 2015 a research project was implemented in Eastern Uruguay, where three simultaneous processes occurred at three levels: farm, region and research team. At farm level, the work was carried out in seven LFF as case studies. Through monthly visits to the farms by a field agronomist the process followed three phases using the Evaluation of Natural Resource Management Systems Incorporating Sustainability Indicators (MESMIS) framework: (i) characterization and diagnosis, (ii) re-design, (iii) implementation, monitoring and evaluation. As a result, farmer knowledge and skills for farm management improved and the farms increased their meat production and net income (23 and 56% on average, respectively) while preserving natural resources. At regional level, a participatory approach to planning, monitoring and evaluating the project´s progress with regional stakeholders was adapted from a Participatory Analysis of Impact Pathways (PIPA) method. An Interinstitutional network was consolidated, which developed a common vision and expected project outcomes and designed a communication plan to disseminate the results. At team level, a Participatory Action Research (PAR) approach was carried out. A transdisciplinary team was consolidated through cyclic processes of research, reflection and action. Consensus on the objectives and methods
allowed combining knowledge to solve practice-oriented problems. The three-year process demonstrated effectiveness in improving LFF sustainability, opening a learning space with
stakeholders and contributing with a novel model of rural development: co-innovation. MenosABSTRACT.
There are opportunities to improve livestock family farms (LFF) sustainability in Uruguay by changing management practices and incorporating technologies, using the co-innovation approach. To harness these opportunities, between 2012 and 2015 a research project was implemented in Eastern Uruguay, where three simultaneous processes occurred at three levels: farm, region and research team. At farm level, the work was carried out in seven LFF as case studies. Through monthly visits to the farms by a field agronomist the process followed three phases using the Evaluation of Natural Resource Management Systems Incorporating Sustainability Indicators (MESMIS) framework: (i) characterization and diagnosis, (ii) re-design, (iii) implementation, monitoring and evaluation. As a result, farmer knowledge and skills for farm management improved and the farms increased their meat production and net income (23 and 56% on average, respectively) while preserving natural resources. At regional level, a participatory approach to planning, monitoring and evaluating the project´s progress with regional stakeholders was adapted from a Participatory Analysis of Impact Pathways (PIPA) method. An Interinstitutional network was consolidated, which developed a common vision and expected project outcomes and designed a communication plan to disseminate the results. At team level, a Participatory Action Research (PAR) approach was carried out. A transdisciplinary team was consolidated throug... Presentar Todo |
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Palabras claves : |
CO-INNOVATION; MESMIS; METHODOLOGY; MONITORING AND EVALUATION; PAR; PIPA; SYSTEMIC APPROACH. |
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Thesagro : |
AGRICULTURA FAMILIAR; ENFOQUE DE SISTEMAS; GANADERÍA FAMILIAR; URUGUAY. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/8202/1/1.3-Albicette-2016-IFSA-Conference-paper.pdf
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Marc : |
LEADER 02891nam a2200313 a 4500
001 1055219
005 2018-05-28
008 2016 bl uuuu u01u1 u #d
100 1 $aALBICETTE, M.M.
245 $aA co-innovation approach in family-farming livestock systems in Rocha - Uruguay$bA three-year learning process.$h[electronic resource]
260 $aIn: EUROPEAN IFSA SYMPOSIUM, 12th., "Social and technological transformation of farming systems: Diverging and converging pathways", Symposium Handbook, Harper Adams University, UK, 12-15 July 2016.$c2016
300 $a13 p.
520 $aABSTRACT. There are opportunities to improve livestock family farms (LFF) sustainability in Uruguay by changing management practices and incorporating technologies, using the co-innovation approach. To harness these opportunities, between 2012 and 2015 a research project was implemented in Eastern Uruguay, where three simultaneous processes occurred at three levels: farm, region and research team. At farm level, the work was carried out in seven LFF as case studies. Through monthly visits to the farms by a field agronomist the process followed three phases using the Evaluation of Natural Resource Management Systems Incorporating Sustainability Indicators (MESMIS) framework: (i) characterization and diagnosis, (ii) re-design, (iii) implementation, monitoring and evaluation. As a result, farmer knowledge and skills for farm management improved and the farms increased their meat production and net income (23 and 56% on average, respectively) while preserving natural resources. At regional level, a participatory approach to planning, monitoring and evaluating the project´s progress with regional stakeholders was adapted from a Participatory Analysis of Impact Pathways (PIPA) method. An Interinstitutional network was consolidated, which developed a common vision and expected project outcomes and designed a communication plan to disseminate the results. At team level, a Participatory Action Research (PAR) approach was carried out. A transdisciplinary team was consolidated through cyclic processes of research, reflection and action. Consensus on the objectives and methods allowed combining knowledge to solve practice-oriented problems. The three-year process demonstrated effectiveness in improving LFF sustainability, opening a learning space with stakeholders and contributing with a novel model of rural development: co-innovation.
650 $aAGRICULTURA FAMILIAR
650 $aENFOQUE DE SISTEMAS
650 $aGANADERÍA FAMILIAR
650 $aURUGUAY
653 $aCO-INNOVATION
653 $aMESMIS
653 $aMETHODOLOGY
653 $aMONITORING AND EVALUATION
653 $aPAR
653 $aPIPA
653 $aSYSTEMIC APPROACH
700 1 $aLEONI, C.
700 1 $aRUGGIA, A.
700 1 $aSCARLATO, S.
700 1 $aALBIN, A.
700 1 $aAGUERRE, V.
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Registro original : |
INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
21/07/2015 |
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Actualizado : |
19/04/2017 |
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Tipo de producción científica : |
Hojas de Divulgación |
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Autor : |
VICENTE, E.; RODRIGUEZ, G.; GHELFI, B.; REGGIO, A.; GONZÁLEZ-ARCOS, M.; VARELA, P.; ARRUABARRENA, A.; ARES, G. |
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Afiliación : |
CARLOS ESTEBAN VICENTE CASTRO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO ROBERTO RODRIGUEZ LAGOUTTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE BRIAN GHELFI DE SOUZA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ADRIANA MARIA REGGIO BIGANZOLI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MATIAS GONZALEZ ARCOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PABLO NICOLAS VARELA PESSOLANO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANA ARRUABARRENA PASCOVICH, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GASTÓN ARES, Universidad de la República (UdelaR)/ Facultad de Química. |
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Título : |
Nuevo cultivar de boniato de pulpa naranja (Q0714.8) CHAPICUY. |
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Fecha de publicación : |
2015 |
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Fuente / Imprenta : |
Montevideo (Uruguay): INIA, 2015. |
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Páginas : |
4 p. |
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Serie : |
(Hoja de Divulgación; 107) |
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Idioma : |
Español |
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Thesagro : |
BONIATO; FITOMEJORAMIENTO; IPOMOEA BATATA; VARIEDADES. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/4877/1/HD-107-Boniato-Chapicuy.pdf
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Marc : |
LEADER 00663nam a2200253 a 4500
001 1053128
005 2017-04-19
008 2015 bl uuuu u0uu1 u #d
100 1 $aVICENTE, E.
245 $aNuevo cultivar de boniato de pulpa naranja (Q0714.8) CHAPICUY.
260 $aMontevideo (Uruguay): INIA$c2015
300 $a4 p.
490 $a(Hoja de Divulgación; 107)
650 $aBONIATO
650 $aFITOMEJORAMIENTO
650 $aIPOMOEA BATATA
650 $aVARIEDADES
700 1 $aRODRIGUEZ, G.
700 1 $aGHELFI, B.
700 1 $aREGGIO, A.
700 1 $aGONZÁLEZ-ARCOS, M.
700 1 $aVARELA, P.
700 1 $aARRUABARRENA, A.
700 1 $aARES, G.
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